Local Food Alliance envisions a thriving community where people are nourished by fresh locally and regionally grown food every day. Their initiatives, 5B Resilience Gardens and the Wood River Locally Grown Guide, cultivate collaboration, inspire discovery, and highlight the vibrancy of our local food community.
The Locally Grown Guide drives consumers to purchase more local food, increasing farmer income and helping ensure an ample supply of nourishing food for our community.
5B Resilience Gardens educates and connects our local gardeners on regenerative home gardening practices, fostering stewards of the land, and encouraging the production of a resilient food supply.
Community-based food systems strengthen rural economies, enhance the health of individuals and communities, and promote fair labor practices, animal welfare, and environmental sustainability. Benefits include:
Published annually, the free Guide is the only resource that connects residents and visitors to the high-quality seasonal food produced in our regional foodshed.
A collaboration to cultivate personal and community resilience within regenerative home & public gardening spaces.Learn More about the Locally Grown GuideLearn More about 5B Resilience Gardens